Where I Would Want to Live Forever

Anna Burgess Yang
3 min readNov 25, 2020
The Coulee Region

I have been attending a Tuesday “bring your own lunch” group via Zoom. With so many limitations on my social outlets, I decided to get over my discomfort with eating in front of people. The group varies in size, but it is usually around 10–15. Topics also vary, with the conversation flowing easily.

While the group is local to Chicago’s western suburbs, many people have roots in other places around the country. One Tuesday, we talked about regional foods. I mentioned “lefse,” — which is a staple of my hometown in Wisconsin. Only one person on the Zoom had even heard of lefse. I tried to describe it as “kind of like a tortilla… sort of….” and quickly turned to Google to find a photo.

I grew up in a small town outside of La Crosse, Wisconsin. Norwegians settled in the area (hence the lefse). But town itself got its name from the French description of a game played by the Native Americans who lived there. The very earliest European settlers were French fur traders. The city itself is nestled where three rivers meet: the Mississippi, Black, and La Crosse.

La Crosse is part of the Driftless area in Wisconsin. During the ice age, moving glaciers missed this area entirely. While surrounding areas were flattened by the massive glaciers, the Driftless area is characterized by ridges, valleys, and bluffs.

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Anna Burgess Yang

Freelance Writer. Practical Tips for Solopreneurs. Career pivots are fun. 🎉 https://start.annabyang.com/